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Apple Crisp

Yes, it’s true, I love sweets. Ooooh, I love walking down the candy aisle. However, I love baked sweets too. Oh yum. My husband and I have been training for a 10k run and so we have been trying really hard to stay away from treats during the week. (Oooh, it’s hard for me.) Last night after about 6 faithful weeks, I broke. And it was a Wednesday……..not a Saturday or Sunday (the days we told ourselves we could have treats.) Dang Wednesday. And dang craving. Or maybe I can blame the site I got a great recipe from, found here


But just look at this……..




Apple Crisp



2 cans apple pie filling
1 tsp cinnamon

1 C quick oats
1 C all-purpose flour
1C brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 tsp cinnamon
1/2 C butter, melted




Combine the pie filing and 1 tsp cinnamon – spread evenly in a baking dish. In a separate bowl, combine all remaining ingredients except honey – mix well. Spread topping evenly over pie filling and drizzle with honey.


Bake at 350 for about 45 minutes. Allow to sit for about 10 minutes, then serve with vanilla ice cream.




It was so delish. (And yes Katie, those are the apples that you and your mother canned. Oh so good. Thanks.)


I just had to share the recipe that I found by searching the internet. I’m sure there are other great recipe’s on this site. With a blog name like Nothing but Crumbs, there’s got to be some great stuff. If you need a quick little dessert, hurry and try it out. You’ll be so glad you did. Mmmmmmm……..

Ashley Johnston
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Ashley Johnston

Owner at Make It & Love It
Ashley Johnston is a professional DIY costume maker, sewist, crafter, and owner of Make It & Love It. She is a mom of 5 and a wife to a very patient (with my craft clutter) husband. In case you’re wondering, she always chooses crafting/sewing/designing over mopping/dusting/wiping base boards……but bathrooms/laundry/full bellies are always attended to. Whew!
Apple crisp
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  1. Ashley says:

    Hey Marg, I used an 8×8 baking dish. Hope that helps! :)

  2. Marg says:

    how big of a baking dish?

  3. Mommy of Two says:

    I made this a couple of weeks ago and it was so, so yummy! THANKS FOR SHARING

  4. Chelsea says:

    I just made this and it’s soo good. Except there’s only two of us in my household and my husband hates apples, so really, I made it for me. I only used 1 can of apple pie filling but left the topping recipe as is and oh my gosh…SO good. reminds me of an apple granola bar…but better!

  5. Melissa says:

    OH YUM!!!! I want some!

  6. Rose says:

    Looks yummy, and I love that they’ve taken all the work of cutting and peeling apples out of it!

  7. Dalling Family says:

    I was wondering if they were…looks good!

  8. Emilee says:

    Oh my gosh, my husband and I are training for the Provo River 1/2 Marathon. Well, he may not run it with me but I have a couple of friends that will be training with me. So fun!

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Hi, I'm Ashley

Hi, I’m Ashley—the DIY-enthusiast behind this crazy blog!

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